Tim has won many prestigious awards including Best in Class awards at the British Open Cookery Championship on six occasions as well as the Dessert of The Year Title in 2004. He has won numerous gold, silver and bronze medals at culinary competitions both in the UK and abroad.

All the chocolate products available at Indulgence Confectionery are Tim's personal creations, developed over many years, working for some of the country's most discerning clients who only accept the very best.

Try our selection of hand made Dark, Milk and White chocolates or our indulgent Truffles and taste the difference.

We use only the best ingredients and blend them into creations that are totally delicious. Our unique range includes Lime, Passion Fruit, Earl Grey Tea, Sea Salted Caramel, Honey, Cappuccino and Raspberry.

Our exquisite truffles have soft creamy centres, are hand dipped in couverture and extra brut cocoa powder for a perfect balance of textures and flavour. Delicious and memorable.

All our chocolates are made from the freshest ingredients and should be consumed within 2 weeks of purchase. Store at 10-12°c for optimum pleasure.